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Champagne Emmanuel Brochet – Premier Cru 2017

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Description

A terroir-driven champagne, precise and vibrant

Emmanuel Brochet 's 2017 vintage is a Premier Cru Extra Brut Champagne from Villers-aux-Noeuds . This wine is made from a balanced blend of 50% Pinot Meunier and 50% Chardonnay , using massal selection, and cultivated according to the principles of organic farming.

Vinified and aged for 11 months in oak barrels on its lees, then refined for 6 years in bottles, this unfiltered and unfined champagne expresses the full complexity of its terroir. Fermentation is carried out with indigenous yeasts, resulting in a pure and vibrant style.

Producteur Prepared by: Emmanuel Brochet
Millésime Vintage: 2017
Contenance Volume: 750 ml
Type Category: Premier Cru Champagne – Extra Brut – Independent Winemaker
Climat Oceanic with continental influence
Cépage Grape varieties: 50% Pinot Meunier, 50% Chardonnay
Origine Origin: Villers-aux-Noeuds – Montagne de Reims
Vinification Winemaking: 11 months in barrels on lees – 6 years in bottles on lees
Dosage Dosage: Extra Brut
Alcool Alcohol: 12.5% ​​vol
Certification Certification: Organic Agriculture – FR-BIO-01
Élevage Fermentation: Unfiltered, unfined – Native yeasts
Nose: Yellow fruits, brioche, notes of chalk and hazelnut.
Palate: Ample texture, fine bubbles, beautiful tension, saline and persistent finish.
Température de service Serving temperature: 10-12°C
Enjoy with scallops, mushroom risotto, and aged cheeses. Also ideal to accompany subtle and flavorful seasonal cuisine.

Non-contractual photo. The actual appearance of the product (label, cork, packaging, etc.) may show minor variations depending on arrivals and vintages. Disgorgement dates in particular may vary according to deliveries.

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