• Champagne Oudiette – Les Hautes Sources Souris - CPHWINES
  • Champagne Oudiette – Les Hautes Sources Souris - CPHWINES
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CPHWINES

Champagne Oudiette – The High Sources Souris

58,80 € 78,40 € / 1 l

Description

Posted by Anthony Gomes on 07/16/2025

A living terroir, precision viticulture

Maxime Oudiette has created a rare and vibrant vintage here, produced from a single vineyard— Les Hautes Sources Souris —located in the heart of Beaunay . Only 1,590 bottles were produced for this limited vintage, where Pinot Noir expresses itself on soils combining brown clay and limestone.

Respect for the ecosystem, vinification without fining or filtration , and a long aging of 111 months in 228-liter barrels give this vintage depth, finesse, and mineral purity. A sincere expression of the place, faithful to the natural philosophy of this artisan winemaker.

Technical sheet

  • Category : Signature Champagne – Pinot Noir – Single plot – Beaunay
  • Plot : Les Hautes Sources Souris, village of Beaunay
  • Grape variety : 100% Pinot Noir
  • Blend : 81% 2021 harvest, 19% perpetual reserve wines (2018, 2019, 2020)
  • Bottling : July 8, 2022
  • Disgorging : October 15, 2024
  • Aging : 111 months in 228 L barrels
  • Dosage : 1.5 g/L
  • Volume : 750 ml
  • Alcohol : 12% vol
  • Origin : Product of France
  • Developed by : Maxime Oudiette – Beaunay, Champagne
  • Distributed by : CPHWINES

Serving tips

To bring this wine to its full potential, open the bottle 10 minutes before serving.

Food and champagne pairings

Ideal with refined cuisine: roast pigeon, porcini mushroom risotto , or beetroot and black truffle carpaccio .

Producteur Prepared by: Maxime Oudiette
Contenance Volume: 750 ml
Type Category: Single-vineyard Champagne – Pinot Noir – Single-vineyard – Beaunay
Climat Oceanic with continental influence
Cépage Grape variety: 100% Pinot Noir
Dosage Dosage: 1.5 g/L
Alcool Alcohol: 12% vol
Dégorgement Disgorgement: October 15, 2024
To allow this wine to fully appreciate its potential, open the bottle 10 minutes before serving.
Température de service Serving temperature: 10–12°C
Ideal with refined cuisine: roast pigeon, cep risotto, or beetroot and black truffle carpaccio.

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Non-contractual photo. The actual appearance of the product (label, cork, packaging, etc.) may show minor variations depending on arrivals and vintages. Disgorgement dates in particular may vary according to deliveries.

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