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CPHWINES

Claude Riffault - Les Boucauds - Sancerre

33,00 € 44,00 € / 1 l

Description

Published on August 16, 2025

Les Boucauds – The purity of Sauvignon on marl-limestone

The Les Boucauds cuvée from Domaine Claude Riffault is a Sancerre Blanc lieu-dit Les Boucauds, located at 245 meters altitude , facing South-East on Kimmeridgian marl-limestone soil.

This wine is made from Sauvignon Blanc grapes grown using organic and biodynamic methods , hand-harvested and then aged for 12 months . It is bottled by Stéphane Riffault , a winemaker in Sury-en-Vaux , with respect for the terroir and the environment.

Producteur Prepared by: Stéphane Riffault
Contenance Volume: 750 ml
Type Type: White wine – Sancerre AOC
Climat Oceanic degradation (continental influence)
Cépage Grape variety: 100% Sauvignon Blanc
Alcool Alcohol: 14% vol
Certification Certification: Organic and biodynamic farming
Élevage Breeding period: 12 months
A precise nose of white flowers, citrus zest, and wet stone. On the palate, a sharp minerality, beautiful tension, and a saline finish that reflects the complexity of the marl-limestone terroir.
Température de service Serving temperature: 10–12°C
Enjoy with oysters, sea bream tartare, or Crottin de Chavignol cheese. This white Sancerre beautifully complements seafood and goat cheeses.

Low stock: 5 left

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Non-contractual photo. The actual appearance of the product (label, cork, packaging, etc.) may show minor variations depending on arrivals and vintages. Disgorgement dates in particular may vary according to deliveries.

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