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CPHWINES

Georges Remy – The Four Terroirs No. 21

51,00 € 68,00 € / 1 l

Description

Published on July 26, 2025

The Les Quatre Terroirs N°21 Brut Nature cuvée is a creation of Georges Remy , a winemaker in Bouzy. It brings together four Premier Cru villages: Bouzy, Ambonnay, Louvois and Tauxières , for a true expression of Pinot Noir from Champagne.

The blend combines 95% Pinot Noir and 5% Chardonnay , harvested from three vintages: 2021 (76%) , 2020 (23%) , and 2019/2018 (1%) . The wine is aged on its fine lees in oak barrels , unfiltered, and may contain a slight natural sediment.

Bottled in July 2022 , disgorged in November 2024 , it is a non-dosage (Brut Nature) . Limited edition of 11,917 bottles , 400 magnums and 49 jeroboams , produced by Domaine Georges Remy – RM-30361-01 in Bouzy.

Producteur Produced by: Domaine Georges Remy
Contenance Volume: 750 ml
Type Type: Champagne Brut Nature – Premier Cru
Climat Oceanic with continental influence
Cépage Grape varieties: 95% Pinot Noir – 5% Chardonnay
Origine Origin: Bouzy, Ambonnay, Louvois, Tauxières – Premier Cru
Vinification Winemaking: Aged in barrels on fine lees – Unfiltered
Dosage Dosage: Raw Nature – 0 g/L
Alcool Alcohol: 13% vol
Dégorgement Disgorging: November 2024
A complex nose of red fruit, sweet spices, and smoky notes. On the palate, a firm structure and chalky texture, with pure minerality and lively bubbles. The finish is persistent and slightly saline.
Température de service Serving temperature: 10–12°C
An ideal companion for guinea fowl with cranberries, wild mushroom tart, or aged Chaource cheese. Its structure perfectly balances autumnal flavors and complex dishes.

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Non-contractual photo. The actual appearance of the product (label, cork, packaging, etc.) may show minor variations depending on arrivals and vintages. Disgorgement dates in particular may vary according to deliveries.

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