Published on July 19, 2025 by Anthony GOMES
This exceptional rosé, from the iconic slopes of the Montagne de Reims, reveals a beautiful personality. Made from 50% Chardonnay, 40% Pinot Noir, and 10% Coteaux Rouge de Verzenay, it offers a perfect balance of freshness, structure, and indulgence.
Technical sheet
- Grape varieties: 50% Chardonnay, 40% Pinot Noir, 10% Coteaux Rouge de Verzenay
- Appellation: Premier Cru
- Region: North Montagne de Reims
- Main villages: Verzenay, Verzy, Villers-Marmery
- Vintage: Draw 06/2023 – Disgorging 11/2024
- Dosage: Extra-Brut (3g/liter)
- Vinification: Unfiltered, unfined
- Volume: 75 cl
- Alcohol: 12% vol
- Origin: Product of France
- Producer: SARL BS GODME, 51360 Verzenay
- Distributed by: CPHWINES
- Contains: Sulfites
- Serving temperature: 10-12°C (in a wine glass)
Tasting tips
This wine may have a slight natural sediment, a sign of unfiltered vinification. This does not affect its quality. To fully appreciate its aromas, open the bottle 10 minutes before serving and avoid serving it too cold.
Food and wine pairings
This gourmet rosé pairs perfectly with Pata Negra ham, beef carpaccio, or a dessert blending red fruits and dark chocolate. A wine of character, to be enjoyed at the table or on special occasions.
