Published on August 9, 2025
The Val Champignat Brut Nature cuvée from Champagne Etienne Sandrin is a single-plot expression from Celles-sur-Ource , from the 2020 harvest .
The plot is west-facing , mid-slope , on outcropping Upper Kimmeridgian limestone , at an altitude of 232 metres . The wine is made from 100% Pinot Noir .
Vinified without fining, filtration or cold storage, this wine is sensitive and needs to be stored above 6°C . Disgorging is dated February 7, 2024 , without any dosage ( Brut Nature ).
Technical sheet
- Type : Champagne Brut Nature – Single-plot Cuvée
- Grape variety : 100% Pinot Noir
- Origin : Val Champignat – Celles-sur-Ource – Côte des Bar
- Vintage : 2020
- Soil : Outcropping limestone – Upper Kimmeridgian
- Vinification : Unfined – Unfiltered – Unchilled – Biodynamic – Demeter grapes
- Disgorging : February 7, 2024
- Dosage : 0 g/L – Brut Nature
- Volume : 750 ml
- Alcohol : 12.5% vol
- Developed by : EARL Sandrin-Roussel – RM30419-01 – 10360 Celles-sur-Ource – France
- Contains : Sulfites
- Winemakers : Etienne & Anne Sandrin
- Serving temperature : 10–13°C – in a suitable glass
Tasting profile
An expressive nose of black fruits , sweet spices and limestone minerality . On the palate, a strong structure , precise bubbles and a dry finish that reflects the power of the terroir.
👉 Tasting techniques for Brut Nature
Food and champagne pairings
Enjoy with beef carpaccio , mature cheese or pan-fried mushrooms . Its tension and verticality enhance rich, earthy dishes.
