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Fourny & Fils – Chardonnay from Vertus

Fourny & Fils – Chardonnay from Vertus

Regular price 32,00 €
Regular price Sale price 32,00 €
Unit price 42,67/L
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Published on July 22, 2025 by Anthony GOMES

A Chardonnay from Vertus with a pure style, between power and minerality

The fruit of the rigorous work of the Fourny family, winegrowers in Vertus since 1856, this Chardonnay cuvée from Vertus Extra Brut perfectly illustrates their philosophy: respect for life, expression of the terroir and minimalism in the cellar.

Made from 100% Chardonnay grown on plots in Premier Cru, on rendzine soils on chalk and 40-year- old vines, this wine is vinified with the greatest discretion to let the mineral speak. No superfluous additions: no filtration , natural fermentation , 7 months on lees , 25% aging in barrels and a blend of 3 consecutive vintages , enriched with 20% reserve wines .

The dosage is minimal: Extra Brut at 5 g/L , made only from grape sugar. A confidential vintage, bottled and aged in their 19th century cellars , corking guaranteed without cork taint.

Technical sheet

  • Category : Champagne Extra Brut – Blanc de Blancs – 100% Chardonnay
  • Origin : Vertus Premier Cru & others – Côte des Blancs, France
  • Terroir : Rendzine on chalk – Average age of the vines: 40 years
  • Vinification : First pressings – 7 months on lees – 25% barrels, 75% vats – unfiltered
  • Blend : 3 vintages – 20% reserve wines
  • Dosage : Extra Brut – 5 g/L – natural grape sugar
  • Volume : 750 ml
  • Alcohol : 12% vol
  • Corking : No cork taste
  • Developed by : RM Charles & Emmanuel Fourny – Vertus
  • Contains : Sulfites
  • Serving temperature : 10–12°C (in a wine glass)

Tasting profile

A structured and mineral Champagne, with aromas of chalk, white flowers, and citrus. The attack is lively, the finish precise and mouth-watering. A cuvée of character, which enhances the typicality of Vertus Chardonnay.

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Food and champagne pairings

Perfect with pan-fried scallops, asparagus risotto, or fresh goat cheese. Its crisp, mineral profile pairs wonderfully with subtle plant-based or salty dishes.

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Fiche technique

Élaboré par : Charles & Emmanuel Fourny

Volume : 750 ml

Assemblage : 3 millésimes – 20% vins de réserve

Origine : Vertus Premier Cru & autres – Côte des Blancs, France

Vinification : Premières presses – 7 mois sur lies – 25% fûts, 75% cuve – non filtrée

Dosage : Extra Brut – 5 g/L

Alcool : 12% vol

Profil de dégustation

Un Champagne structuré et minéral, aux arômes de craie, fleurs blanches et agrumes. L’attaque est vive, la finale précise et salivante. Une cuvée de caractère, qui sublime la typicité du Chardonnay de Vertus.

Température de service : 10–12°C

Accords mets & vin

Parfait avec des noix de Saint-Jacques poêlées, un risotto aux asperges ou un fromage frais de chèvre. Son profil tendu et minéral se marie à merveille avec une cuisine végétale subtile ou iodée.

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