Published on July 25, 2025
The La Loge Extra Brut cuvée by Pierre Gerbais showcases the rare Pinot Blanc Vrai grape variety. Produced from the family vineyard in Celles-sur-Ource in the Côte des Bar region , it is made from a perpetual reserve covering the 2011 to 2020 vintages.
The wine is drawn in June 2021 , disgorged in June 2024 , with an Extra Brut dosage of 1 g/L . This confidential cuvée, produced in only 3133 bottles , is vinified by SARL Champagne Pierre Gerbais – NM-397-001 .
Technical sheet
- Type : Champagne Extra Brut – Blanc de Blancs (Pinot Blanc)
- Grape variety : 100% Pinot Blanc Vrai
- Origin : Celles-sur-Ource – Côte des Bar
- Base : Perpetual Reserve – Vintages 2011 to 2020
- Print run : June 2021
- Disgorging : June 2024
- Dosage : Extra Brut – 1g/L
- Production : 3133 bottles
- Volume : 750 ml
- Alcohol : 12% vol
- Developed by : SARL Champagne Pierre Gerbais – NM-397-001 – Celles-sur-Ource
- Contains : Sulfites
- Serving temperature : 10–12°C – in a suitable glass
Tasting profile
A champagne of great finesse, with an elegant nose combining white flowers , fresh pear and a vegetal touch. The palate is taut, straight, with a mineral structure and a saline finish revealing the depth of the perpetual reserve.
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Food and champagne pairings
Pairs perfectly with shellfish , sea bass ceviche or fresh goat cheese . Its straight, precise profile highlights raw textures and vegetable pairings.
